What is another word for charcoal-broil?
Pronunciation: [t͡ʃˈɑːkə͡ʊlbɹˈɔ͡ɪl] (IPA) 
Charcoal-broil is a cooking method that involves grilling food over charcoal for a smoky, flavorful taste. Synonyms for charcoal-broil include barbeque, grill, and cookout. Barbequing involves cooking food over an open flame, similar to charcoal-broiling but can also include gas grilling. Grill refers to any type of outdoor cooking method and can include charcoal-broiling as well as gas grilling. Cookout is a more casual term and can refer to any outdoor gathering where food is cooked over an open flame. Whether it's barbequing, grilling, or having a casual cookout, these synonyms for charcoal-broil all refer to the delicious and classic method of cooking food over charcoal.
