What is another word for compotes?

Pronunciation: [kəmpˈə͡ʊts] (IPA)

Compotes are a delicious and versatile treat that can be used in a variety of desserts, such as pies, tarts, cakes and ice cream. While "compote" is the classic term, there are a number of synonyms for this classic fruit preparation. Some of the most common options include fruit stew, fruit conserve, fruit preserve, jam, jelly and fruit sauce. Regardless of the word you use, the end result is a delicious and flavorful treat that can be enjoyed as a snack or used to enhance a wide range of desserts. So if you're looking to add a touch of sweetness to your next recipe, try experimenting with some of these synonyms for compotes.

What are the hypernyms for Compotes?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

Usage examples for Compotes

As another important detail I had taken over from Mrs. Judson her stock of jellies and compotes which I had found to be of a most excellent character, and had ordered as much more as she could manage to produce, together with cut flowers from her garden for my tables.
"Ruggles of Red Gap"
Harry Leon Wilson
3 compotes of Fruit.
"The Book of Household Management"
Mrs. Isabella Beeton
2. When baked, spread over the pie some syrup of apples, of pears, or syrup for compotes.
"Hand-Book of Practical Cookery for Ladies and Professional Cooks"
Pierre Blot

Related words: fruit compote, different types of compotes, what is a fruit compote, apple compote recipes, cherry compote, blueberry compote jam

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