Ginger wine is a beloved drink that is made by fermenting ginger and sugar with wine yeast. It has a unique, spicy, and sweet flavor. There are many synonyms for ginger wine that are often used interchangeably, such as ginger beer, ginger ale, ginger cordial, ginger liqueur, and ginger syrup. Ginger beer is the non-alcoholic version of ginger wine, while ginger liqueur is a spirit that is made by infusing ginger in liquor. Ginger cordial is a concentrated ginger syrup that is diluted with water, and ginger syrup is a thick, sweet syrup made by boiling ginger with sugar and water. All of these drinks provide the same unique and delicious ginger flavor that people love.