What are the opposite words for quick oven?
The phrase "quick oven" refers to a type of oven that quickly heats up and cooks food at high temperatures. The antonyms for "quick oven" would be slow oven or gradual oven. A slow oven is an oven that takes a longer time to heat up and cooks food at lower temperatures. This type of oven is often used to cook foods that require a longer cooking time or to slow roast meats. A gradual oven is an oven that slowly heats up to a desired temperature and cooks food at a steady rate. This type of oven is often used for delicate dishes such as souffles or custards.
What are the antonyms for Quick oven?
Other relevant words:
• Other relevant words (noun):
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