What is another word for unpleasant-tasting?

Pronunciation: [ʌnplˈɛzənttˈe͡ɪstɪŋ] (IPA)

When it comes to describing something that's unpleasant-tasting, there are many synonyms that can be opted for. Some of the most commonly used synonyms include bitter, sour, acrid, unpalatable, bland, stale, rancid, sharp, acidic, and astringent. While some of these words may carry a negative connotation, they are often used to describe foods or substances that are not meant to taste good. However, there are also other words that can be used to describe unpleasant tastes, such as repulsive, nauseating, off-putting, disagreeable, and revolting. Ultimately, the choice of word depends on the context and the level of intensity that the person wants to convey.

What are the hypernyms for Unpleasant-tasting?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the opposite words for unpleasant-tasting?

The word unpleasant-tasting refers to something that is distasteful, bitter, sour or unappetizing. Antonyms for unpleasant-tasting include tasty, delicious, savory and palatable. These words describe something that is appealing to the taste buds or gives a satisfying feeling after consumption. Tasty is a word commonly used to describe food that is delicious or pleasing to the palate. Delicious refers to something that is highly enjoyable, and pleasing both in aroma and taste. Savory describes a dish that is flavorsome or highly appetizing, while palatable refers to something that is easily consumed or acceptable to the taste buds. Antonyms for unpleasant-tasting offer alternatives for describing food, beverages or any other edibles that leave a pleasant taste in the mouth.

What are the antonyms for Unpleasant-tasting?

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