Bonitos are a type of fish that belong to the tuna family. These fish are known for their flavorful and tender meat, which makes them a popular ingredient in many dishes worldwide. In terms of synonyms, other words that can be used to describe bonitos include tunny, skipjack, and katsuwonus pelamis. These fish are often confused with other types of tuna, such as albacore and yellowfin. Bonitos can also be canned and sold as canned tuna, which is a staple food item in many households. Overall, bonitos are highly regarded for their taste, nutritional value, and versatility in cooking.