What is another word for breaded chicken steak?

Pronunciation: [bɹˈɛdɪd t͡ʃˈɪkɪn stˈe͡ɪk] (IPA)

Breaded chicken steak is a popular culinary dish that combines the tender texture of chicken with the crispy texture of breadcrumbs. While breaded chicken steak is the most common name for this dish, there are several other synonyms that are used to describe it. Some of the most popular synonyms for breaded chicken steak include breaded chicken cutlet, breaded chicken schnitzel, and breaded chicken fillet. These synonyms are often used interchangeably to describe this delicious dish that is often served with a side of fries or mashed potatoes and gravy. Regardless of the name used, breaded chicken steak remains a classic favorite in many households and restaurants.

What are the hypernyms for Breaded chicken steak?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.
  • Other hypernyms:

    entree, meat dish, fried food, poultry dish.

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