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What is another word for more peppered?

Pronunciation: [mˈɔː pˈɛpəd] (IPA)

The phrase "more peppered" refers to something that has been seasoned with a generous amount of pepper. If you are looking for synonyms for this phrase, you could try "spicier," "peppier," "more heavily seasoned," or "more seasoned with pepper." Other options might include "more flavorful," "more zesty," or "more piquant." Whatever term you choose, it should convey the idea that the dish or ingredient in question has a strong, noticeable flavor of pepper. Whether you are a fan of spicy food or just want to add a little extra flavor to your cooking, using synonyms for "more peppered" can help you spice things up.
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What are the hypernyms for More peppered?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the opposite words for more peppered?

The word "more peppered" is generally used to describe something that is heavily seasoned with pepper or has a strong peppery flavor. Antonyms for this term could include words like bland, tasteless or mild. If something is described as bland, it means it is lacking in flavor or excitement, and is quite plain or uninteresting. Tasteless refers to something that lacks flavor completely or has a very flat taste. Mild, on the other hand, implies a more subtle taste that is not overpowering, spicy or strong. People who don't enjoy spicy or heavily seasoned foods may prefer foods that are less peppered or mild.

What are the antonyms for More peppered?

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