Stollen is a traditional yet delectable German Christmas cake. It is famous for its unique taste and texture that includes marzipan and dried fruits. Moreover, stollen has gained immense popularity worldwide, and many countries have come up with their own variant of this cake. Some of the synonyms for stollen could be "fruitcake," "Christstollen," or "Weihnachtsstollen." Fruitcake generally refers to any cake that contains raisins, currants, and candied fruits. Christstollen, on the other hand, is the more traditional version of stollen that originated in Germany. Similarly, Weihnachtsstollen is the German word for stollen, translating to "Christmas stollen." Overall, whatever you may call it, stollen is undoubtedly one of the most delicious Christmas desserts out there!